Monday, December 4, 2006

Being Vegetarian

Sunday, September 03, 2006

Grilled lamb ribs, chicken biryani, shrimp fry, and mutton kheema. How better could you treat your taste buds with? It can not get any better than this, especially when prepared by a seasoned cook and when your taste buds are trained to handle that. Today was the test of my tether to avoid temptation of eating all these. I decided to turn vegetarian almost four months back. Why did I switch? Because I had a choice and I chose vegetarianism. But then I dont judge people who chose to eat meat.

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